I was recently invited by the folks at Tabelog to a Whole Hog dinner at DBGB NY. If you’re not familiar, Tabelog is essentially the “Yelp of Japan” but in the US they have curated a much more knowledgeable foodie community than what you’ll find at their competitor. It’s always […]
Author: The Dishelin Guide
Flaming Kitchen
Chinese food comes in many varieties in New York but to me there clear top 2 are Dim Sum and Sichuan. Finding a place that can nail the Central Chinese province’s cooking and the Cantonese brunch food however is like looking for a restaurant that does great pulled pork and […]
Best Ice Cream in NYC
With summer winding down, I’ve been getting a lot of requests from people looking to get in their last few frosty licks. Personally I don’t eat a lot of ice cream due to a combination of lactose intolerance and a preference to fill up on the savories. But the places […]
Impossible Burger at Momofuku Nishi
Impossible Foods‘ Impossible Burger has received a lot of press lately for attempting to do the “impossible:” creating a burger that that looks, feels and tastes like meat but is made entirely from plants. As you can see, they have done a good job replicating the look of an actual […]
Koshe Poke at Eden Wok
Whatever your opinion of them, Poke Bowls (like Pokemon) are popping up everywhere you look these days. And the demand for them appears insatiable. Who doesn’t want to combine sushi and salad – the two lunch staples of your overly healthy coworkers? The problem is in the rush to meet […]
