Why Come Here? Have your opinion of falafel changed forever, one of NYC’s best sandwiches Falafel Sandwich Years ago, I was highly skeptical that falafel had any business in a carnivore’s pita pocket. Every time I had tried the ball of spiced, mashed and fried chickpeas, I found it either […]
Author: The Dishelin Guide
Otafuku
Why Come Here? Sample traditional Japanese snack foods, foodie adventure, cheap eats Takoyaki As someone who actively seeks out trying any and all kinds of food, I like to think there are few delicacies I’ve yet to acquire a taste for. Corned beef and organ “meats” come to mind first, […]
100 Posts, 100 Favorite Dishes
Yesterday marked the two year anniversary of the The Dishelin Guide. This happens to be my 100th post. To celebrate the confluence of these monotonous occasions and thank all of you for making it possible, I have compiled a list of my 100 favorite dishes in NYC. For easier viewing, they are sorted […]
Pagani
Why come here? Modern, affordable Italian in the West Village Right Amount for 2? 1 Appetizer and/or salad, a pasta and an entree According to MenuPages, there are 113 Italian restaurants in the West Village although it often feels like there could be that many on Seventh Avenue alone. Most […]
Murray’s Bagels
Why Come Here? Top notch bagels and lox Eastern Nova Scotia Salmon, Cream Cheese on a Whole Wheat Everything Bagel New York is associated with many iconic dishes: pizza, cheesecake, fried chicken & waffles. But perhaps no food is more quintessentially New York than the bagel. Yet while few would […]