Recent Posts

Boulder Dushanbe Teahouse

Why Come Here? Beautiful craftsmanship, great selection of teas, good food and where else will you see a Tajik tea house in the US? The main draw is the fact this structure was crafted in Dushanbe, Tajikstan and shipped to Boulder. It’s a beautiful building: colorful, set in a park […]

Caliu

Why Come Here? Cozy atmosphere, very good and traditional tapas, a meal in the West Village that’s not a scene. With Thanksgiving around the corner, Caliu gives me something to be thankful for: a restaurant that’s laid back, easy to walk into and serves great food in the West Village. […]

Tertulia

Why to Come Here: Fantastic and playful takes on Spanish cuisine, some of the best food in New York without a res, a lively bar atmosphere. Tertulia reminded me of the sort of bar you’d stop by on a tapeo (aย Spanishย bar crawl where free tapas are served with drinks). The […]

RedFarm

Why To Come Here: Tasty and fun takes on Chinese food, cool dish presentation, ability to try a lot of small plates, see the bathroom of the future. RedFarm is certainly not your typical Chinese restaurant. The decor combines post-modern (the sliding doors and futurist restroom) with touches of old […]

Empellon Taqueria

Empellon has quickly become my favorite upscale Mexican spots in the city. The food is essentially an innovative take on several types of Mexican dishes (tacos, sopes, quesos, etc.) Itโ€™s nice that you can choose 2 or 3 portion orders of tacos to sample more of the menu and that […]